Japan - Osaka and Kyoto
I stayed in Osaka for a few days, and I admit I was slowing
down a bit. I originally planned to go to
some temples, but then decided I had seen enough for a while. Instead, I took a day and just wandered
around the city. Like Hiroshima, it had
a fantastic covered shopping area, with plenty of street food vendors. I have been really surprised at the price of
fresh fruit since I’ve been in Japan.
You will see beautifully packaged fruit, say an apple. It will be sitting in its own little
protective sleeve. The apples are grown
locally, so they are not too expensive but others, like melons, strawberries,
grapes etc. are outrageously expensive.
You can get a lovely wrapped bunch of about 20 green grapes, for just
$22. A slice of a melon might cost
$3. A slice being 1/16th of
the melon, so $48 for the whole thing.
One orange is about $4. The rest
of their food is not nearly as expensive, and I’m sure much of it is imported
as well. I’m told the reason its all so
beautifully wrapped is because people frequently give it as gifts.
I found a free walking tour that was excellent, called Osaka
Free Walking Tour. We walked through
Dotonbori street, which is a busy tourist hub of restaurants, bars, and giant
billboards like Time Square. We also
visited Kuromon Market, with its street food vendors selling everything
imaginable. They had a lot of seafood;
some cooked, some not. Not being a fan
of sushi, I opted for a big chunk of grilled crab meat. I had passed many stands with huge crab legs,
or the entire crab and it looked so tempting.
While it was tasty, sadly, it was some kind of pressed imitation
crab.
There were a few stalls selling Kobe beef, which comes from
a special breed of black cattle.
The cattle are raised according to a strict set of rules and their meat
is a delicacy; known for flavor, tenderness, and marbled texture. I hope it was super special, because a
skewer with 5 bite sized chunks of regular beef was about $4.40 while a skewer
of smaller chunks of Kobe beef was $22.
Osaka is known as the “Kitchen of Japan” and judging from the
areas we saw, it sure lived up to its name.
I had seen many street food stalls all over Japan, each with something a
bit different. This area had just about
everything.
I was lucky enough to be in Osaka when the autumn leaves
were at their peak and everything was so beautiful. Even the smallest garden or park was awash in
beautiful red, orange, and yellow colors.
One place I had heard was a must see was the waterfall in Minno
park. It was a bit of a journey from my
hotel about 1.5 hours. I had managed to
navigate the metro, trains and subway system in Japan with little
difficulty. Not so with the buses I was
to find out. The last leg of my trip I
had to take a bus, from a large metro station, Senri-Chuo Station. I walked outside and saw plenty of buses, but
no idea how to find mine, bus 20. Over the course of the next 25 min, I asked
several people, who pointed me in several different directions. There were so many bays, and seemingly no
pattern or organization that I could detect.
Usually there is a ticket booth, but I couldn’t find that either. I had almost given up and was ready to hail a
cab when there it was, the ticket office, on the one side of the building I had
somehow managed not to pass. And
wouldn’t you know it, the bus was right outside the very door I had initially
exited. Finally, I was underway again.
Once I arrived, there was no doubt which way to go; the
station was right next to a busy tourist street and there were people handing
out maps and pointing the way. Before getting
to the park, you had to pass through a busy pedestrian street, which of course
had plenty of food carts. This time it
was chestnuts roasting on open fires and believe it or not, fried maple
leaves. Yup, people went out and scooped
up untold numbers of small maples leaves, then deep fried them in a thick sweet
batter, more like a cookie than anything.
Of course, I had to try a bag and I must say, they were tasty. Not the leaves inside, you couldn’t even see
or taste them, but the cookie was good.
I was expecting a large park with lots of hiking trails
through the woods. Instead I found one
long road leading to the waterfall. I
felt like I was on a pilgrimage to see the holy grail; it was wall to wall
people, all solemnly trudging along.
That could be because it was mostly uphill and fairly steep in
places. People were bundled up against
the cold, with gloves, scarves, and heavy coats. I’d say it was about 60 degrees; I was quite
comfortable in a sweatshirt. The longer
they hiked, the more layers they pealed off, climbing is hard work! I saw lots
of small dogs, almost all poodles or papillons. They are by far the most
popular dog I saw the whole time in Japan.
All the dogs also wore little sweaters or jackets. We hiked along a river and I could see a
trail on the other side that had almost no one on it. I decided as soon as I could, I’d make my way
over there and escape the crowds. Big
mistake! The road I had been on was
steep, but it was level. This was trail
with lots of rocks and even worse, stone steps of varying heights, some pretty
high. My knees let me know pretty quick
that they were not pleased! OK, now how do I get back to the busy road?
After a 30-minute climb, I finally made it to the end. As expected, there were hundreds of people
milling around, but at least there was a fence, so you could get a clear shot
of the fall. All along the trail, I was
surprised and disappointed to see very little color in the trees, most were
green. There were a few red trees next
to the fall, so it did make for a nice picture.
Next to the trail was a large open space and it was covered in blankets
and people picnicking. Seems the thing
to do is make a full day of it. There
were people eating, lounging, and generally enjoying a beautiful day outdoors. I must admit, the whole thing was a bit of a
letdown. I had read this was one of the
top places to see the fall colors, but I thought the small parks in town were
much prettier. Of course, it was still an enjoyable day out and its not
everyday you get to eat real maple leaf cookies.
My last day I went to the Expo Memorial Park, it was
amazing! In 1970, Japan hosted the Japan
World Exposition, or World’s Fair, and later turned the entire complex into a
park with various gardens, forests, lawns, waterfalls, and more. They planted
5000 cherry trees, making the park an especially popular destination to view
the cherry blossoms in the spring. It was only about $2.50 to get in and another $2.50
to ride a little train around, which you need, there is so much to see. You
know you are in the expo garden when you see the 70-meter Tower of the Sun, a massive
piece of artwork which has 3 faces; 2 on the front and one on back. They represent the future, the present, and
the past.
There are several walking paths, each taking you to a different
part of the park. I think I did all of
them and was exhausted! My favorite was
the trail through the woods, where the autumn colors were glorious. There was even a small waterfall. There was a marshy area where I was lucky
enough to see a small kingfisher, fishing for his dinner. He was so small, and so far away that I didn’t
get a great picture but he was definitely entertaining to watch.
At one end was a beautiful Japanese garden, which I can
never see too many of, since they are all so different. Again,
the fall colors just made the garden that much better. It was a great way to end my stay in Osaka.
My final destination in Japan was Kyoto, about 1 hour away
from Osaka. The main thing on my list
was Fushimi Inari Taisha, a Shinto shrine with its famous 10,000 torii gates,
and it did not disappoint. The shrine complex
was much bigger than expected, about 2.5 miles if you hike the entire trail, through
all 10,000 gates. They form sort of a
tunnel that you walk through as you climb Mt Inair, named after the kami Inari. A kami is a spirit or phenomena that
believers of Shinto worship. They can be
natural elements, forces of nature, beings, spirits of venerated dead people, or
ancestors. Inari is the Japanese kami of
foxes, fertility, rice, tea, and sake. Also,
the principal kami of Shinto.
The entrance and main shrine sit at the base of the mountain
and you hike to the top through a tunnel of gates. Each gate has been donated by a Japanese
business; Inari was also worshiped by merchants as the patron of business. As you walk up through most of the gates, you
don’t see the writings; the characters are on the back, which you see on the way
down. I tried translating them, but the
characters are giant, and I didn’t believe what Google translate was telling
me. I figured I wasn’t able to capture
enough of them with my phone to be accurate.
I must confess, I often go see something and then research more in
detail when I’m writing the blog post. Google
translate was telling me the name of a business, which I see now was correct. I though it was something spiritual. It became a custom to donate a torii during
the Edo period, beginning in 1603. The purpose was to make a wish or as a thank
you if a wish was granted. The custom
took hold, hence the 10,000 gates you see now.
All along the path you see small sub shrines or alters. About half way up the mountain is a large
inner shrine and at the top you will find thousands of mounds, which are for
private worship. You see stone foxes called
kitsune guarding almost everything. They
are thought to be messengers and they each hold a different attribute in their mouth,
such as a key, rice, a jewel, a scroll, or wheat. The rice plant is for a
plentiful harvest, the key unlocks a shed full of grain, a scroll for wisdom, and
a precious jewel symbolizes spiritual power. Propped up on the alters are
miniature torii gates, or emas, with wishes or prayers handwritten on
them. You can buy these at several shops
along the path, and while most tourists seem to take them home as souvenirs, you
will see many left behind with thoughts, wishes, or prayers in every language. Another type of ema is the face of a
fox. People usually draw in the face, in
addition to writing a wish on the back.
As with every place else I visited, there were massive crowds
and I thought I would never get a picture just of the gates. But the higher you climbed, the less people,
so it wasn’t that difficult if you had enough patience. I will say, I’ve noticed a worsening trend
the past few years among tourists; there is almost no consideration for others
when it comes to taking pictures. I see it all the time, people will get in
front of what ever it is, obviously getting in other people’s shot, without a
care in the world. I’ve had people literally
step right in front of my camera, to take their own picture, as if I wasn’t
even there. Or, they step in front of something, take a picture, and instead of
stepping away for others obviously waiting for a turn, they will check the
pose. No, I don’t like that, let me do
it again. Oh, now my hair is out of
place, let me do it again. Ok I don’t like
that one either. It gets so frustrating! The flip side to that coin, I see just as
often. People are lined up to take a
picture and someone walks right in front of them when they could just as easily
walk behind. As an example, there was a particularly
nice set of gates with hardly any people around. There was a couple directly inside taking
pictures. Just outside the gate,
waiting, cameras at the ready, were me and 3 other photographers. The couple took at least 10 min, and I’m not exaggerating. They clearly knew we were waiting as they kept
looking at us. They took a picture, studied
it, redid it, studied again, smoothed one hair that was apparently out of place
and did it again, adjusted a scarf, tried again, studied it. Over and over and
over and over… Other photographers lined
up, they continued on without a care in the world. Finally, en mass, we just
walked right through their space, in search of another spot.
At the bottom of the mountain, on the way back to the train
I found yet another small park with beautiful autumn colors. As I had seen everywhere else, there were so
many Japanese dressed in traditional kimonos, out for a day of photos. Many had professional photographers with them;
some alone, or groups of young girls, or a couple. They were very beautiful; the girls had their
hair elaborately done and their makeup expertly applied. Most
often, everyone would stand back and watch or take pictures of them, which they
didn’t seem to mind at all. I thought it
like being famous for the day with paparazzi surrounding you.
One big problem I did encounter, I was there during the peak
autumn color. I arrived in Osaka on
Monday and planned to leave on Friday, to spend several days in Kyoto, about 1
hour away. That weekend, there was not a
hotel to be found within a 4-hour radius for under $150. I actually saw pod’s, nothing but a sleeping
chamber, going for $150 to $200. I
decided I would head back up to Mount Fuji and just come back to Kyoto on
Monday. When I got to my hotel in Osaka,
I mentioned this to them. They offered
me a smaller room for $100 Friday night and $150 Saturday night, a full 3x what
I paid the rest of the week. While
clearly price gouging, I ultimately decided it was still cheaper than the $300
train fare and $150 two-night hotel stay and reluctantly agreed. Lesson learned, book very, very early!!
As wonderful as Japan was, it was time to move on to Australia.
Link to photos Osaka - https://photos.app.goo.gl/fHm1MUutHNzEFh3cA
Link to photos Kyoto - https://photos.app.goo.gl/QB9zMeWTWhUqhcBM7
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